Cabbage from Poland,
firm heads, year-round.
Green Best is a Polish wholesale cabbage exporter — white, red, savoy and pointed — fresh from August harvest and from cold storage through the rest of the year, delivered to wholesalers, retailers and processors across Europe.
Polish cabbage we export
The export workhorse — firm, sweet, long-storing.
Deep purple heads, retail and pickling grades.
Crinkled leaves, premium retail.
Tender, sweet, popular in Western Europe.
Dedicated varieties for sauerkraut and IQF.
Film-wrapped halves and quarters.
Fresh harvest Aug–Nov, cold storage Dec–Jul.
Big-bags, bins, nets, cartons or retail film.
Truck and container loads for sauerkraut, kimchi, coleslaw.
FAQ — cabbage from Poland
Is Poland a major cabbage exporter?
Yes — Poland is one of the EU's top cabbage producers, with stable year-round supply thanks to autumn harvest and cold storage. White cabbage is the largest line, with red, savoy and pointed cabbage also available.
What sizes and packaging?
Heads sized 1–2 kg, 2–3 kg or 3 kg+, packed in big-bags (450–500 kg), wooden bins, 25 kg net bags or cartons. Film-wrapped half-heads on request.
Year-round availability?
Yes — fresh from August to November, then from cold storage through to next summer. We hold buffer stock for steady weekly programs.
Which markets buy Polish cabbage?
Germany, Czechia, Slovakia, Romania, the Balkans, the Baltics, Scandinavia and the UK — plus regular non-EU shipments.
Can you supply pickling and processing grades?
Yes — dedicated processing varieties for sauerkraut, kimchi, coleslaw and IQF production, by the truck or container.